Add a House or Caesar Salad
Fresh salad greens tossed in our House dressing with diced tomatoes, chopped bacon, fried tortillas and green onions. Topped with hot fried breast of chicken covered with spicy Buffalo sauce and bleu cheese.
Our made to order Caesar salad topped with feta cheese, eggs, tomatoes and grilled hot breast of chicken.
Our made to order Caesar salad topped with feta cheese, eggs, tomatoes, and Cajun blackened filet of salmon.
Sautéed shrimp, Cajun blackened chicken, mushrooms, fresh broccoli and scallions in our rich, spicy cream sauce with penne pasta.
Shrimp, chicken, ham, and andouille sausage in a spicy Creole sauce over your choice of linguini or sticky jasmine rice. Served with Garlic bread and a salad.
Crispy fried on three soft tacos with sweet cabbage, tomato, avocado, mint, mangos, and honey mustard dressing.
Thin-sliced smoked ham, smoked turkey, smoked Gouda, bacon, lettuce and tomato served on our delicious potato bread with mayonnaise. Served with fries.
A boneless fried chicken breast with melted Jack, crispy bacon, lettuce and tomato served on toasted ciabatta bread with red pepper mayonnaise.
Chicken breast deep-fried and covered with our spicy Buffalo wing sauce, topped with bleu cheese, jalapeno coleslaw and spicy Bistro sauce on a French baguette. Served with fries.
Grilled zucchini, peppers, onions, broccoli, mushrooms, basil and garlic, served open-faced on warm flat bread with melted Jack cheese and tomatoes. Served with house-made beans and rice.
With grilled chicken 1.49 extra
A bowl of today’s soup and half of a Jasper’s Ultimate Club sandwich.
Half of a Jasper’s Ultimate Club sandwich served with our House salad.
Our House salad along with a bowl of today’s soup.
Add a House or Caesar Salad
All of your favorites on one plate. A cup of our soup of the day, half of a Jasper’s Ultimate Club sandwich and our House salad. A great light lunch!
Sliced hot pastrami. Thousand Island dressing, sauerkraut and thick slices of Swiss all grilled on thick rye bread.
Served with fries.
Eight fresh plump wings fried golden and covered with our special sauces. Served with a salad and creamy Italian dressing
Hand breaded and served with honey Dijon, fries and house-made coleslaw.
With havarti cheese, applewood bacon, lettuce and spicy Bistro sauce on a grilled artisan roll. Served with fries
Our 6-ounce prime center cut sirloin grilled to perfection served with Bordeaux wine sauce, garlic mashed potatoes and fresh steamed vegetables
Hand-cut fresh salmon blackened with Cajun spices. Served with garlic mashed potatoes and fresh steamed broccoli.
Lump crab cake on a brioche roll with a cup of lobster bisque soup and our House salad. If you prefer, your soup and salad may be substituted for fries and coleslaw at no extra charge
Marinated, smoked then grilled salmon over field greens, tomatoes, carrots with feta cheese & champagne vinaigrette
A half-pound of Angus Beef served on a grilled brioche roll with lettuce, tomato, pickle, red onion and fries.
With melted cheese.
With applewood bacon and melted cheddar cheese.
With melted Monterey Jack cheese and spicy Bistro sauce.
Plus $1 OFF ALL DRINKS and $2.50 16 oz. DOMESTIC DRAFTS
Monday–Thursday 4 p.m.–CLOSE, Friday 4–7 p.m.
Available in Bar Area Only
* Lunch Menus is not served on Holidays.
* State Food code requires us to inform you that consuming raw and undercooked meats and seafood may increase your risk borne illness.
**If you prefer, a made to order Caesar salad may be substituted at no additional charge.
You may substitute the following for today’s soup:
Lobster bisque, add
– Please notify us of any food allergies, as all ingredients are not listed on the menu.
Service Charge (Gratuity) of 18% added to parties of 7 or more.